Vegan
Gluten-free
Freeze-dried
Sugar-free
Additives-free
Tahini Halva With Sour Cherry Molasses
€4,80175 g
|
Weight
|
175 g |
|---|---|
|
Brand
|
Helvart |
|
Properties
|
Vegan ,Gluten-free ,Sugar-free ,Additives-free ,Colorants-free |
|
Features
|
Date molasses ,Soapwort ,Sour cherry molasses ,Tahini |
Additional information
|
Properties
|
Vegan ,Gluten-free ,Sugar-free ,Additives-free ,Colorants-free |
|---|---|
|
Features
|
Date molasses ,Soapwort ,Sour cherry molasses ,Tahini |
|
Storage Conditions
|
Store in a cool and dry place, do not expose to direct sunlight. |
Description
What is Pol’s Helvart Natural Halva with Sour Cherry Molasses?
Pol’s Helvart tahini halva with sour cherry molasses is a breakfast dessert with a solid and fine fibrous structure is produced by combining molasses made from sour cherries and tahini with soapwort juice and cooking it until the mixture attains the appropriate consistency. Containing no additives and refined sugar, Pol’s Helvart tahini halva with sour cherry molasses is enjoyed by people of all ages. It is an unrivaled dessert of breakfast tables with its addictive taste and ease of slicing!
What are Pol’s Helvart Natural Halva with Sour Cherry Molasses Properties?
Pol’s Helvart tahini halva with sour cherry molasses stands at the peak point of the halva culture that has defied the years and is produced by using modern techniques while also following the traditional halva recipes. Bringing delight to the palate with its flavor, smell and durability, Pol’s Helvart tahini halva with sour cherry molasses properties;
- Contains no additives.
- Sugar, preservative, colorant and gluten free.
- Suitable for vegan diet.
- Can be stored for extended periods in a cool, dry environment and away from sunlight.
- High in protein and fiber.
- Contains vitamins E, B, B1 and C and is also packed with minerals and protein.
How is Pol’s Helvart Natural Halva with Sour Cherry Molasses Produced?
All of the main ingredients used in the production of Pol’s Helvart tahini halva with sour cherry molasses are natural products cultivated in line with controlled agriculture practices. Cherry molasses produced by being inspired from traditional molasses recipes and tahini are simmered together with the addition of natural soapwort juice. Formed into blocks in the final processing stage, Pol’s Helvart tahini halva with sour cherry molasses is sliced and packaged in quantities of 175-300-400-500-750 G and made ready for consumption.
How is Pol’s Helvart Natural Halva with Sour Cherry Molasses Consumed?
Scientifically proven to have many health benefits, Pol’s Helvart tahini halva with sour cherry molasses is an alternative dessert that can be consumed at breakfast meals. It can also be consumed following other meals throughout the day. It can also be used as an ingredient when preparing various recipes such as cookies and pastries.
What are the Health Benefits of Consuming Pol’s Helvart Tahini Halva with Sour Cherry Molasses?
Containing no additives or sugar other than its base ingredients health benefits, of Pol’s Helvart tahini halva with cherry molasses;
- Supports bone development and health.
- It supports regulating the kidney functions.
- It is a food supplement that helps the skin to have a bright and healthy look.
- It is an excellent food supplement for breastfeeding mothers.
- Facilitates digestion and helps to regulate bowel functions.
- Helps to support mental development.
Additional information
Benefits and Future
|
Weight
|
175 g |
|---|---|
|
Brand
|
Helvart |
|
Properties
|
Vegan ,Gluten-free ,Sugar-free ,Additives-free ,Colorants-free |
|
Features
|
Date molasses ,Soapwort ,Sour cherry molasses ,Tahini |
|
Storage Conditions
|
Store in a cool and dry place, do not expose to direct sunlight. |
Freeze-dried products offer numerous benefits, including a long shelf life, nutrient retention, lightweight portability, and the ability to preserve natural flavors without additives or preservatives. These products are versatile, making them ideal for snacks, meal additions, or even emergency supplies. Their ability to maintain the quality and integrity of foods makes them a healthier option compared to traditional preservation methods.
Looking ahead, the future of freeze-dried products is promising, driven by increasing health-consciousness, the demand for plant-based and functional foods, and the need for sustainable options to reduce food waste. Innovations in packaging, new product varieties, and the rise of freeze-dried foods in specialized diets and space exploration are set to expand their market further, making them a key player in modern food solutions.
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